Winegrower's Salt with Summer Truffle
Sel du vigneron à la truffe d'été
This is a bold combination of salt and red Cabernet Sauvignon wine from the Pays d’Oc, for the gourmet in you. Just a touch is enough to elevate the taste of your meat and pasta dishes, sauces and salads. Be creative, let your tastebuds be your guide!
Ingredients: Sea salt 90%, Cabernet Sauvignon-Pays d'Oc red wine 5% (contains sulphites) and dehydrated summer truffles 2% aroma